The Art of Balance Subtilte - No & Low Takeover

Mandarin Oriental, Barcelona

Jardin Mimosa by Banker’s

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Nelson Matos, Bar Manager of Four Season ritz Lisbon, will serve some exiting signature No & Low cocktail for the aperitivo time at the Mimosa Garden of Mandarin Oriental. Using Giffard product as his Muse.

Nelson Matos, jefe de bar del Four Seasons Ritz de Lisboa, servirá algunos cócteles exclusivos de No & Low durante el aperitivo en el Mimosa Garden del Mandarin Oriental, inspirándose en los productos de Giffard.

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Pay Per Drink